Our Clients
Punch Orders In Less Than 10 Seconds. Store Customer History, Reward Loyalty Points, Integrate With CRM, Manage Third-Party Orders.
Capture Orders And Release KOTs Directly To The Kitchen. With A Mobile POS That Moves As Your Tables Fill Up.
Cut The Table-Kitchen-Table Chaos With A Robust Kitchen Display System And Reduce Your Order Processing Time.
Manage Recipes, Stock, Consumption And Purchasing. Reduce Waste By Knowing What’s Likely To Go Waste, Especially Your High Value Ingredients.
Get Reservations Directly On Your Restaurant's Website. Get Real-Time Alerts, Collect Customer Information And Re-Engage Later.
A 24x7 support & real-time live-chat support makes sure your business is always up & running.
TMBill is a leading cloud-based end to end technology solutions for the Restaurants, Bar, Cafe, QSR, Ice-cream Shop, Bakery, and Cake Shop.
TMBill helps all types of food businesses, from a standalone food outlet to a large food chain, manage functions like Billing, QR Code Ordering Platform, CRM, Customer Loyalty, Aggregators integrations, Analytics, Inventory, Recipe, and Wastage Management, Centralized Menu Management, Vendor Management and more. we have successfully registered a global presence, with more than 8000+ customers in over 350+ cities and 21+ countries.
We are the first company to provide a complete online cloud POS solution for restaurants on Desktop and Mobile Devices."
Powering 8000+ Restaurants
8000+
Happy Restaurants
21+
Countries
4,50,000
Daily Orders World wide
32
Brands
Works both Offline & Online Lightning fast order taking with a cloud POS that backs up your data, let’s you operate remotely and keeps your data secure.
No space for bulky hardware. No more multiple trips back and forth. Take orders as they come and keep up the energy of a busy service.
Atlantic POS is available for Android(Mobiles/Tabs) and Windows(Desktop/Laptop)
A 24x7 support & real-time live-chat support makes sure your business is always up & running.
Fire tickets directly to the Kitchen, in real time.Stand back and watch orders fly.
Clean design and less windows make navigation easy. So that using the tools are easy. And embedded video guides means staff train themselves, fast.
Order taking, Order management, Billing and Kitchen management - your restaurant management system will do it all.
3-4% of your annual turnover can be saved by having a proper anti theft enabled POS. Build with top of the line features and robust access management.
Co-Founder, OneBite India
-> Works both Offline & Online.
-> Lightning fast order taking with a cloud POS that backs up your data, let’s you operate remotely and keeps your data secure.
No space for bulky hardware. Take orders as they come and keep up the energy of a busy service.
-> Manage multiple stores with diffrent menu items.
-> Track oultet on Mobile Device.
Easy to use on all mobile devices, simple UI/UX.
TMBill Atlantic POS is available for Android(Mobiles/Tabs) and Windows(Desktop/Laptop).
TMBill Pacific POS works Offline, developed and designed specific for stand-alone restaurant where the restaurant face internet issues.
Wireless Ordering Support On Android Mobiles And Tabs.
Punch The Order And Print It In Kitchen Directly.
Captain Takes Order Of Running Table With Clicks.
Easy To Use On All Mobile Devices, Simple UI/UX.
Customizable, Transaction-Based Loyalty Program To Encourage Repeat Customers.
Get Closer To The Customer Like Never Before Through Personalized High-Quality Customer Interactions. Say The Right Thing At The Right Time With Automated Customer Segmentation.
A Refreshing Chat-Based Interface With Customizable & Personalized Forms For More Intelligent Responses.
Port Blair have varied range of restaurants, snacks bar, pizza huts,burger centers.
Port Blair on South Andaman Island is the capital city of the Andaman and Nicobar Islands, an Indian territory in the Bay of Bengal. Its seafront Cellular Jail, completed in 1906, hints at its past as a British penal colony and is now a memorial to Indian independence activists. Inland, the Samudrika Marine Museum showcases local marine life. The Anthropological Museum focuses on the islands’ indigenous tribes.
Visiting another city or country is also a time to taste the special cuisines and food varieties of that particular region. you can experience a wide variety of sea food that is a major element of cuisines in the islands. The people of these islands are mainly non-vegetarians, as they depend on sea foods primarily. Non veg items like meat are also included in their food widely. The fruits that are commonly found in the markets of Port Blair are mango, orange, banana, guava and pineapple. The good quality restaurants in Port Blair offer various food items of different countries of the world like Chinese, Italian, South Indian, North Indian, pure veg and non-veg food. The stir fired dishes and noodles available in the restaurants here of course represent Thailand. The restaurants also serve Chettinadu, Tandoori and continental food to the visitors. There are lots of South Indians who live on Andaman and Nicobar Islands. Therefore, many restaurants of Port Blair provide authentic South Indian food such as idli, dosa lentil and daal.
